In our kitchen, we focus on fresh and simple ingredients. We serve chicken that is whole breast meat, with no added fillers or hormones, and we always bread it by hand. Produce is delivered fresh to our kitchen daily. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A® Lemonade. It may not be the easy way, but it's the only way we know.
The Original Chicken
In 1964, after testing hundreds of recipes, our founder Truett Cathy created the recipe for the original Chick-fil-A® Sandwich. This is the very same recipe we use in our restaurants today- a delicious chicken breast accompanied by two pickles, sandwiched between a toasted butter bun.